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Bakteri Indikator Sanitasi

Dalam bidang mikrobiologi pangan, dikenal istilah bakteri indikator sanitasi. Bakteri indikator sanitasi adalah bakteri yang keberadaannya dalam pangan menunjukkan bahwa air atau makanan tersebut pernah tercemar oleh kotoran manusia. Pada umumnya bakteri tersebut lazim terdapat dan hidup pada usus manusia. Ada tiga jenis bakteri indikator sanitasi yaitu Escherichia coli, kelompok Streptococcus (Enterococcus) fekal dan Clostridium perfringens. Bakteri yang paling banyak ...

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Characteristics of Food Nutrition Results

There are six (6) nutrients derived from food, namely carbohydrates, proteins, fats, vitamins, minerals, and water. Compounds of carbohydrates, protein and fat can produce energy or power required for human activity. Excess food that has been consumed will be kept back by the body in the form glokogen, cells or tissues, or stored as body fat. Compounds protein plays a ...

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Grouping Commodity Agricultural Products

To make it easier to learn, handling, and processing of agricultural commodities and fishery so as to keep a good quality, it would be easier if those commodities are grouped based on certain considerations. 1) Breakdown by sources commodity is obtained (the group of materials of vegetable and animal) In general, agricultural and fishery products can be grouped into large ...

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Food Safety

Food safety is an important thing when viewed in terms of the science of sanitation. When linked with the origin of the dangers of food (food-borne hazard), the food security conducted every stage of the food chain, so that the control process is carried out in the entire food chain becomes very important. Ensure food security through an integrated effort ...

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Karakteristik Gizi Hasil Pangan

Ada 6 (enam) zat gizi yang berasal dari pangan, yaitu karbohidrat, protein, lemak, vitamin, mineral, dan air. Senyawa karbohidrat, protein dan lemak dapat menghasilkan enersi atau tenaga yang dibutuhkan untuk aktivitas manusia. Kelebihan pangan yang telah dikonsumsi akan disimpan kembali oleh tubuh dalam bentuk glokogen, sel-sel atau jaringan, atau disimpan sebagai lemak tubuh. Senyawa protein berperan pula sebagai pembangun dan ...

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Indicator Bacteria Sanitation

In the field of food microbiology, sanitary indicator bacteria known term. Sanitation indicator bacteria are bacteria whose presence indicates that the water in the food or the food is never contaminated by human feces. In general, these bacteria are common and live in the human gut. There are three types of sanitary indicator bacteria, namely Escherichia coli, group Streptococcus (Enterococcus) ...

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