Equipment:<\/strong><\/span> Preparation of the test specimen:<\/strong><\/span> How acidity test:<\/strong><\/span>
\n (1) pH meter that has a pH range of 0-14 with a precision of 0.01 and has been calibrated at the time of use.<\/span>
\n (2) Buret 25 mL or other titration apparatus with a clear scale.<\/span>
\n (3) flask of 100 and 1000 ml.<\/span>
\n (4) glass measuring 100 mL.<\/span>
\n (5) Pipette size of 10 mL.<\/span>
\n (6) Erlenmeyer flask 50 and 250 mL.<\/span><\/p>\n
\n (1) Provide the test sample has been taken in accordance with the method pangambilan sample water quality testing.<\/span>
\n (2) Measure 200 mL of sample in duplicate and enter it into a 250-ml Erlenmeyer flask.<\/span>
\n (3) If the test sample contains chlorine respectively add 2 drops of 0.1 M sodium thiosulfate solution<\/span>
\n (4) Then the sample is ready for testing.<\/span><\/p>\n
\n (1) Measure 100 mL of sample and put into a 250-ml Erlenmeyer flask.<\/span>
\n (2) Add 3 drops of methyl orange indicator.<\/span>
\n (3) In the event of orange red color, titration with 0.02 N NaOH solution until the color orange.<\/span>
\n (4) In the event of a yellow color, discard the test sample.<\/span><\/p>\n