Commodities tubers can be processed into various products, both semi-finished products or intermediate products in the form of chips \/ cassava and flour as well as the finished product is a product that is ready for consumption.<\/span> Processed products tubers are known in the community include tapioca, cassava flour, liquid sugar, chips, and others.<\/span> Tubers processed products are made from cassava and other tubers.<\/span><\/p>\n Although various types of flour of tubers is already a processed product results tubers but the product is not including the finished product, even these products are used as raw materials for subsequent processing.<\/span> Flour products can be used as raw material for making bread or cake \/ biscuits, ethanol, liquid sugar and others.<\/span><\/p>\n Testing the quality of processed products of tubers required to maintain product quality remain.<\/span> Quality testing, physical, organoleptic, chemical or microbiological depend on the standard tests specified.<\/span> In testing the quality of a product, between one product and the other products we tested it may be the same or different, it depends on the quality parameters of each product.<\/span><\/p>\n Try to look at the table quality standards of some processed products of tubers below!<\/span><\/p>\n Table 5. Requirements Quality of Tapioca Starch<\/span>
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