Toxic Ingredients In Fish

Toxicity in fish can affect the freshness of the fish. Fish are known to contain toxins generally denied consumers although it still has a high fitness level. Mackerel with a degree of freshness that has somewhat decreased more acceptable to consumers than the bloated fish that are still alive, because people are more familiar with pufferfish as poisonous fish. Based ...

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Tuna Fish Handling Process

Stages tuna handling process is carried out as follows: 1) Demolition tuna Ordinary tuna species landed are tuna yellow fin tuna (Thunnus albacares) and big eye tuna (Thunnus obessus). Tuna fish landed in the form of whole fish that have been weeded out the entrails and gills. Tuna fishing area includes Ocean waters of Indonesia, the northern coast of Java, ...

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Pengukuran Ammonia Dengan Metode Nessler

Penentuan amonia-nitrogen digunakan metode Indophenol (metode phenate). metode ini memeberikan hasil yang baik untuk perairan air kolam. pereaksi yang digunakan adalah phenate (phenol), chlorox (oxidizing solution) dan mangan sulfat. phenol dan hypochlorit (chlorox) beraksi dalam kondisi larutan basa membentuk phenylquinone-monoimine yang selanjutnya akan bereaksi dengan ammonia menjadi indophenol yang berwarna biru. kepekatan warna biru sebanding dengan kadar amonia yang ada. ...

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Pengertian Produk Antara

Akhir-akhir ini masyarakat mulai menyukai ikan dalam bentuk produk antara karena lebih praktis dan mudah diolah menjadi berbagai produk jadi. Pengertian umum produk antara adalah bagian dari ikan yang sudah mengalami perlakuan tertentu tetapi masih memiliki sifat seperti daging ikan segar. Beberapa produk antara yang telah dikembangkan dan disukai oleh masyarakat antara lain: a. Fillet Fillet adalah bagian daging ikan ...

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Processed Fresh Fish Export Standards

Including perishable commodities and even faster than the flesh of other animals. Decay speed after catching and harvesting fish is strongly influenced by the technique of fishing and harvesting, the biological condition of the fish, as well as handling and storage techniques on board. Therefore, as soon as the fish are caught or harvested must be immediately preserved by refrigeration ...

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Definition Live Fish

Live fish is a fish that has a high fitness level. Judging from the role of fish as food, then the treatment is generally conducted on live fish intended for fish still have the best freshness. Thus the treatment provided should be able to avoid the fish from stress, either during transport or storage place or marketing. Marketing of fish ...

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